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International cuisine
1.
International cuisineJapan
France
Italy
Russia
2.
RamenSushi
Sushi is a traditional Japanese dish, containing rice
filled with fish and seafood.
A dish of Japanese cuisine, the main ingredient of which
is wheat noodles, also added boiled eggs, sheets of nori
and meat.
3.
RatatouilleJulienne
Julienne is a complex hot French
appetizer consisting of poultry and
mushrooms.
Ratatouille is a French vegetable stew
consisting of zucchini, tomatoes,
peppers, onions and garlic.
4.
RisottoPizza
Risotto is a dish of rice cooked in a broth
derived from meat, fish, or vegetables.
Pizza is a traditional Italian dish in the form
of a round flatbread topped with tomato
sauce, cheese, and other ingredients.
5.
DumplingsSolyanka
Solyanka is a soup consisting of
onions, pickles, olives, lemon,
sausage, and meat.
Dumplings - a dish in the form of
boiled products of dough filled with
meat or fish.