Technology and equipment for the production of dry white wine from the Rkatsiteli

1.

MINISTRY OF SCIENCE AND HIGHER EDUCATION OF THE RUSSIAN FEDERATION
FEDERAL STATE BUDGETARY EDUCATIONAL INSTITUTION OF HIGHER
EDUCATION
DON STATE TECHNICAL UNIVERSITY
(DSTU)
Faculty of Agro-industrial
Department of "Technology and technology of food production"
Topic of the WRC
"Technology and equipment for the production of dry white wine from the Rkatsiteli
variety with a capacity of 3 thousand dec. per year"
.
Approved by DSTU Order No. 136-LS-O dated
January 17, 2022
Author of the WRC : Yildiz Meryem
Shekhmusovna

2.

The purpose of the work
Development of technology for the production of dry white wines
and selection of technological equipment.

3.

Tasks
The characteristics of the finished product are given;
The characteristics of raw materials and their quality requirements are given;
The methods of technochemical quality control of raw materials and materials are described;
The review and analysis of existing technologies is carried out;
A technological scheme for the production of dry white wines has been compiled ;
The considered technology and equipment placement are described;
The output of finished products is calculated;
The calculation of the equipment was made and its choice was justified;
An assessment of the economic efficiency of the enterprise was made;
The safety and environmental friendliness of the work is analyzed.

4.

The relevance of the work
Providing the consumer with wine of high quality at a reasonable price.

5.

The grape variety Rkatsiteli was chosen for the
production of dry white wine
This variety is unpretentious, has a good
yield (85%) and good acidity.

6.

Technological equipment
pneumatic press
pulp pumping pump
crusher-comb separator
filter press
heat exchanger
filling machine
belt conveyor
pump
stainless steel container

7.

Technological scheme of
production of dry white
wines

8.

Economic justification of the work
In the economic justification of the work, a
business plan of the enterprise for the
production of dry white wine was drawn up.
the price of a bottle is 430 rubles
Capital investments in the amount of
9,799,726.8 rubles are required for the
organization of production. The term for the
return of capital investments is 4 years 3
months from the start of sales.

9.

Safety and environmental friendliness
In the section of safety and environmental
friendliness of work, an analysis of dangerous
and harmful production factors at the winery
was carried out
The paper presents calculations of natural and
artificial lighting of the laboratory.

10.

Thanks for your attention