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All about food. How about we grab a bite?
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CLASS 17. All about food.How about we grab a
bite?
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cheeseAfter the meal we had coffee with cheese and
biscuits.
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riceA tasty sauce served with rice or pasta.
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chickenFor dinner we're having roast chicken.
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milkI can only drink milk if it’s really cold.
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sugarDo you take sugar in your coffee?
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oats [əʊts]These biscuits contain oats.
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potatoI like sausages with mashed potatoes.
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caviarHow often do you eat caviar?
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butterI need more butter.
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cucumber [ˈkjuːkʌmbə]Tom hardly ever eats cucumbers.
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onionI don't like the taste of onions.
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tomatoDoes Tom like tomatoes?
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kiwi fruitPeel and slice the kiwi fruit.
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lemonThese lemons are fresh.
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pepperCould you pass me the pepper, please?
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pearThere are some pears in the box.
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yoghurtThis yogurt tastes strange.
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tangerine [tan(d)ʒəˈriːn]Tangerines contain a lot of vitamin C.
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wheatBread is made from wheat.
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lettuceTom grows tomatoes and lettuce in his garden.
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turkeyI made myself a turkey sandwich.
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beetrootBeetroot can also be used to make wine.
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pumpkinPumpkin pie is a traditional American dish
served on Thanksgiving.
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grapesWine is made from grapes.
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cottage cheeseShe is allergic to cottage cheese.
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cauliflowerI'm just making the sauce for
the cauliflower.
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shrimps / prawnsAnna ordered a shrimp cocktail and a salad.
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salmonI had salmon for my main course.
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garlicThere is too much garlic in the food.
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beansDo you have any beans in your garden?
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carrotTom ate only three carrots for lunch.
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cornCorn flakes are my favorite.
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pepperThe only spice Tom puts on meat is pepper.
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blueberryI'm not a big fan of blueberry pancakes.
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cabbageTom likes all vegetables except cabbage.
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beefHow about some more roast beef?
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squashSquash is generally considered a vegetable in
food preparation.
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cherryThe cherry tress blossomed early this year.
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musselsDo you like mussels?
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creamI put some cream in my coffee.
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porkEveryone here knows you don't eat pork.
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dill [dɪl]The smell of dill brine filled the room.
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dried apricotI like to eat dried fruit especially dried apricot.
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parsley [ˈpɑːsli]Parsley is probably the most commonly used of
all herbs.
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peasOn the plate was a piece of chicken, a potato and
some green peas.
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oystersI regret eating those oysters.
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cinnamon [ˈsɪnəmən]Ginger, nutmeg, cinnamon, pepper and cloves
are common spices.
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melonWe had melon for lunch at school.
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peachA peach skin is covered with fuzz.
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pineappleThe pineapple was sweet and juicy.
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plumHow many plums are there?
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prune [pruːn]A prune is a dried plum.
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raisinRaisins are dried grapes.
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raspberryShe gave me a bowl of fresh raspberries.
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rye [raɪ]How much is rye flour?
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strawberryTom grows strawberries in his garden.
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eggplantHe likes to eat eggplants.
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watermelonI bought a watermelon and some peaches.
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sour creamHe put sour cream on his baked potato.
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honeyIn the morning, I like to put honey on my
toast.