Medicinal plants

1.

Medicinal plants

2.

It is not a secret that many such
herbal plants, like garlic and
onion, are used almost every
day in cooking flavor food.
They are very important in the
processes of digestion. Garlic
has some additional properties.
It is used as an antiseptic,to
cure sores and to prevent
infection

3.

Members of the carrot
family (dill, coriander
and parsley, for
instance) stimulate
stomach action and
relieve flatulence.

4.

Common St Jonhs
Wort is used in
healing cuts.
Members of the daisy
family, like Yarrow
and Wild Chamomile
are also effective.
Others of the daisy
family provide
treatments for
respiratory infections.

5.

Coltsfoot is still used in
proprietary cough
medicines. Feverfew
was used for hundreds
of years to reduce body
temperature.

6.

Other herbs, like mints,
fennel and thymes
relieve sore throats.
Parsley, rosemary and
watercress act as
diuretics and stimulate
the kidneys.
Sage helps to relieve
inflammation.